Himitsu brings to DC a Japanese-inspired restaurant combining freshness, acidity and herbs, leaning heavily on Southeast Asian and Latin American flavor profiles in our food.
The beverage program focuses equally on curated cocktails and natural, biodynamic, and woman-produced wines.
Ask about the Supper Club
No phone. Questions to firstname.lastname@example.org
Sunday – Thursday: 5p-10p
Friday – Saturday: 5p-11p