Founded in 1905 by Jean Galatoire, this infamous address distinguished itself on Bourbon St. from its humble beginning. From the small village of Pardies, France, Jean Galatoire brought recipes and traditions inspired by the familial dining style of his homeland to create the menu and ambiance of the internationally-renowned restaurant.
In its fifth generation, it is the Galatoire family and descendants who have carried the tradition of New Orleans’ fine dining restaurants and influenced its evolution.
Dining Room, Wine List, Dessert
209 Bourbon St, New Orleans, LA 70130
Sunday: Noon – 10pm
Tuesday – Saturday: 11:30am – 10pm
Sunday: 11:30am – close
Tuesday – Saturday: 11am – close